Friday, February 3, 2012


If you're tired, overworked and need a diversion, here's Tom Cruiz's thoughts on Home Teaching. Rated G. Enjoy!

Tonight's meal can either be cooked on the grill, or in the crockpot, depending on your desired result.

4 boneless, skinless chicken breasts
1/2 C soy sauce
1/4 C fresh lime juice
1 TBSP worchestershire sauce
2 garlic cloves, minced
1/2 tsp dry mustard
1/2 tsp ground pepper (optional)
Optional: Add all ingredients to a ziplock bag and marinate several hours, then cook on medium grill.
OR, place all ingredients in slow cooker. Cover and cook on LOW for 6 - 8 hours.

WHAT I DID: Seperate chicken from liquid. Add 1C water and 2 TBSP corn starch to liquid and cook over medium stove to thicken. Use this as gravey over mashed potatoes.

1 comment:

Valerie Ipson said...

Oh, my gosh. That's hilarious.

And as always, I am trying that recipe!!! THANKS!